Restaurant of The Month


Originally from Clarendon, Jamaica, Judy’s Island Grill is a family owned and operated business that strives to put out the highest quality, best tasting Caribbean dishes. Their friendly staff is knowledgeable and eager to make your dining experience a memorable one. With three locations to serve your dining needs, Judy’s Island Grill does authentic Jamaican cuisine like no other in the metro Baltimore region. So whether you are dining in or carrying out, having your food delivered or catered, let Judy’s Island Grill bring the taste of the Islands to you.

Specialties:

Reggae Jerk Sandwich

Juicy jerk chicken breast or tender sliced jerk pork leg with
lettuce, tomatoes, and mayo on warm coco bread.

Served with Island fries $10.99

 

Ackee & Saltfish 
“Jamaica’s National Dish”

 $13.99

 

Grilled Bob Marley Wings
Marinated in jerk seasoning and then char grilled.
 (9) $10.99